docBÜMED MEÇ Schools May 2016 Menu
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BÜMED MEÇ Schools April 2016 Menu
(Molases Tahini) - Apple-Carrot Juice, Omlette, BlackGreen Olives, Lor Cheese, Walnuts, Dried Fig, Rye Bread
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Brüksel Soup,
Kadınbudu Meatballs, Mashed potatoes, Bulghur with
mint, Celery with Olive Oil,
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Natural Stone on it, Slice Beef Tenderloin Cajun Spiced Potato Puree, Grilled Garden Vegetables
Kuzu Sırtı
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Cepe mushroom risotto with herbed zucchini, sun dried tomatoes and parmesan cheese
Izgara levrek fileto, tereyağı ile sotelenmiş masala karnabahar, tatlı biber patates, roka yaprakları ve limon emu...
Durdane Ana Pastry With White Cheese
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In the western part of Turkey, where Olive Trees grow abundantly, Olive Oil is the major
type of oil used for cooking.
Çorbalar Soups Günün Çorbası Soup Of The Day
Saksuka With Olive Oil
(Dried Fried Eggplants In Tomato Garlic Sauce)
